Slice Spam Classic and Heat as Suggested: To Fry - Fry slices in skillet until golden brown on both sides. To Bake - Place slices on baking pan. Bake at 425 degrees F for 10 minutes. To Microwave - Place slices on microwavable-safe plate. Heat on high for 1-1/2 to 2 minutes or until hot.
Pork with Ham, Salt, Water, Modified Potato Starch, Sugar, Sodium Nitrite.
Serving Size 2 oz |
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Servings per container 6 |
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Total Carbohydrates (g) 1g
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| Vitamin A 0 |
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Calcium |
| Vitamin B6 0 |
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Iron 2% |
| Vitamin C 0 |
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Potassium |
| Vitamin D 0 |
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Zinc 0 |
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* Based on a regular 2000 calorie diet
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