$1.25 / oz $7.49
Marketside
| Nutrient | Per Serving |
|---|---|
| Calories (kcal) | 450 |
| Total Fat (g) | 23 |
| Saturated Fat (g) | 11.00 |
| Cholesterol (g) | 85 |
| Sodium(g) | 1.51 |
| Salt (g) | 3.78 |
| Carbohydrates (g) | 31 |
| Sugars (g) | 2.00 |
| Added Sugars (g) | 2.00 |
| Fiber (g) | 2.00 |
| Proteins (g) | 29 |
| Calcium(g) | 0.26 |
| Iron(g) | 0.003 |
| Potassium(g) | 0.43 |
Italian hero. Country of origin: Virgin Islands of the United States.
ngredients Ingredients: FOUR CHEESE BREAD ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FOUR CHEESE BLEND (CHEDDAR, LOW-MOISTURE PART-SKIM MOZZARELLA, ASIAGO AND PARMESAN CHEESES {PASTEURIZED MILK, PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED} POTATO STARCH, POWDERED CELLULOSE [ANTI-CAKING], NATAMYCIN [MOLD INHIBITOR]), YEAST, SALT, SUGAR, SOYBEAN OIL, DOUGH CONDITIONER (MONOGLYCERIDES, CALCIUM CARBONATE), CALCIUM PROPIONATE (PRESERVATIVE), ASCORBIC ACID. UNCURED TAVERN HAM CONTAINS UP TO 15% OF A SEASONING SOLUTION | CARAMEL COLORED | NOT PRESERVED - KEEP REFRIGERATED BELOW 40°F AT ALL TIMES | NO NITRATES OR NITRITES ADDED* SEASONING SOLUTION: WATER, CONTAINS 2% OR LESS OF SALT, VINEGAR, CELERY JUICE POWDER, SODIUM PHOSPHATES, NATURAL FLAVOR. PROVOLONE CHEESE CULTURED PASTEURIZED MILK, SALT, ENZYMES. HARD SALAMI | PROCESSED WITH NATURAL SMOKE FLAVOR | BHA AND BHT WITH CITRIC ACID ADDED TO PROTECT FLAVOR PORK, BEEF, SALT, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, NATURAL SMOKE FLAVOR, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. HOT PEPPER RELISH PEPPERS, DISTILLED VINEGAR, WATER, SALT, CONTAINS LESS THAN 2% OF: CALCIUM CHLORIDE, SODIUM BENZOATE (AS A PRESERVATIVE), XANTHAN GUM, SODIUM METABISULFITE (AS A PRESERVATIVE). UNCURED COOKED CAPICOLA CONTAINS UP TO 20% OF A SEASONING SOLUTION | NOT PRESERVED - KEEP REFRIGERATED BELOW 40°F AT ALL TIMES | NO NITTRATES OR NITRITES ADDED* SOLUTION INGREDIENTS: WATER, SEASONING (FLAVORING, PAPRIKA, MEDIUM CHAIN TRIGLYCERIDES, PAPRIKA EXTRACTIVES [FOR COLOR]), CONTAINS 2% OR LESS OF VINEGAR, SALT, NATURAL FLAVOR, SODIUM PHOSPHATES. PEPPERONI | BHA AND BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID. *EXCEPT FOR THOSE NATURALLY OCCURING IN CELERY JUICE POWDER. CONTAINS: WHEAT, MILK
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