$0.69 / oz $7.99
Hellmann's
| Nutrient | Per Serving |
|---|---|
| Calories (kcal) | 40 |
| Total Fat (g) | 4 |
| Sodium(g) | 0.10 |
| Salt (g) | 0.25 |
| Carbohydrates (g) | 1 |
| Sugars (g) | 1.00 |
| Added Sugars (g) | 1.00 |
| Proteins (g) | 0 |
Hellmann s Medium Spicy Mayonnaise Hellmann s Spicy Mayonnaise Dressing is proudly made with real simple ingredients like real chili peppers cage-free eggs oil and vinegar. We know that to really Bring Out the Best we need to do more than just taste great. That s why our delicious Blue Ribbon Quality Spicy Mayonnaise Dressing is made with real chili peppers real eggs oil and vinegar from trusted sources with high standards. And it comes in a convenient squeeze bottle with a precision tip that gives you complete control making it easy to add to your favorite dishes. Even after 100 years we re still committed to using premium ingredients to craft the highest quality mayonnaise. It s simple. We use the finest real ingredients in Hellmann s Spicy Mayonnaise Dressing. We use 100% cage-free eggs and are committed to 100% responsibly sourced soybean oil. Our spicy mayonnaise dressing is cholesterol free* and a good source of omega 3 ALA** and has no artificial flavors no trans fat and no saturated fat. It s the ideal condiment for spicing up wraps adding flavor to sandwiches grilling juicy burgers mixing creamy dips and preparing fresh salads. Hellmann s is known as Best Foods West of the Rockies. Discover our recipes products information about our sourcing and more on our website Hellmanns.com. *4g total fat per serving **contains 240 mg of ALA per serving which is 15% of the 1.6g daily value for ALA.
Water, Canola Oil, Distilled Vinegar, Sugar, Modified Food Starch Corn Juice Concentrate, Spices Potato), Cayenne Pepper, Salt, Whole Eggs, Egg Yolks, Lemon Concen Natural Flavors (soy), Carrot Fiber, Calcium Disodium Edta And Sorbic Acd And Potassium Sorbate (used To Protect Quality), Garlic Powder, Xanthan Gum, Smoket Paprika, Paprika Extract (for Color). Contains Egg And Soy.
