In Campania, the fertile, volcanic landscape produces abundant ingredients that have inspired Italian cooking. Here, red-ripe tomatoes are simply and perfectly accented with aromatic basil.Gluten-free.All natural contains no preservatives.
Tomato Puree (Water, Tomato Paste), Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Sugar, Salt, Dehydrated Onion, Spices, Basil, Olive Oil, Garlic, Dehydrated Garlic, Natural Flavors.
Serving Size 0.5 c |
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Servings per container 5 |
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Total Carbohydrates (g) 13g
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| Vitamin A 10% |
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Calcium 4% |
| Vitamin B6 |
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Iron 4% |
| Vitamin C 2% |
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Potassium |
| Vitamin D |
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Zinc |
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* Based on a regular 2000 calorie diet
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