Hershey's Chocolate Syrup tastes great in many ways. Use if for: chocolate milk, desserts, rich hot chocolate, recipes.
Refrigerate after opening. Chocolate Milk: Stir 2 to 3 tablespoons into 8 oz of cold milk. Desserts: Pour over ice cream, cakes and other desserts. Rich Hot Chocolate: Stir 2 tablespoons into 8 oz of milk and heat. Recipes: This bottle contains 2 cups of Hershey's Syrup.
High Fructose Corn Syrup, Corn Syrup, Water, Cocoa, Sugar, Contains 2% or Less of: Potassium Sorbate (Preservative), Salt, Mono- and Diglycerides, Xanthan Gum, Polysorbate 60, Vanillin (Artificial Flavor).
Nutrition Facts | ||||||||||||
Serving Size 2 tbsp |
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Servings per container 17 |
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Calories 100 Calories from Fat
0 |
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% Daily Value* |
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Total Fat (g)
0g 0%
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Saturated Fat
0g |
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Trans Fat
0g |
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Cholesterol (mg)
0mg 0%
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Sodium (mg)
15mg 1%
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Total Carbohydrates (g)
24g 8%
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Dietary Fiber
1g 4%
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Sugars
20g |
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Protein (g)
<1g
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* Based on a regular 2000 calorie diet
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