Ken's Steak House Dressing Chunky Blue Cheese Lite 16oz BTL
Ken's Chef's Reserve 1941 Steak House Italian with Garlic and Asiago Cheese Dressing.Made with extra virgin olive oil.
Vegetable Oil (Soybean and/or Canola), Water, Vinegar (Cider, Distilled), Salt, Pepperoncini (Peppers, Water, Vinegar, Salt, Citric Acid, Sodium Benzoate as a Preservative, Sodium Bisulfate to Preserve Color), Extra Virgin Olive Oil, contains less than 2% of Garlic*, Asiago Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Cellulose), Romano Cheese (Cultured Milk, Salt, Enzymes), Onion*, Spice, Red Bell Pepper*, Lemon Juice Concentrate, Disodium Inosinate and Disodium Guanylate, Xanthan Gum, Sodium Benzoate, Potassium Sorbate and Calcium Disodium EDTA as Preservatives, Natural Flavor, Maltodextrin, Yeast Extract, Beta Carotene, Sunflower Oil.*Dried.
Nutrition Facts | ||||||||||||
Serving Size 2.0 tbsp |
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Servings per container 9 |
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Calories 110 Calories from Fat
N/A |
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% Daily Value* |
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Total Fat (g)
12g |
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Saturated Fat
2g |
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Trans Fat
0g |
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Cholesterol (mg)
0mg |
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Sodium (mg)
420mg |
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Total Carbohydrates (g)
1g |
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Dietary Fiber
0g |
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Sugars
0g |
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Protein (g)
0g
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* Based on a regular 2000 calorie diet
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