Campbell's Chunky Soup Chicken Broccoli Cheese & Potato 18.8oz Can

$0.19 each $3.49

Campbell's

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Nutrition Facts

Serving Size: Per Serving (240 ml)

Nutrient	Per Serving
Calories (kcal)	430
Total Fat (g)	26
Saturated Fat (g)	5.00
Trans Fat (g)	0.00
Cholesterol (g)	40
Sodium(g)	1.94
Salt (g)	4.85
Carbohydrates (g)	36
Sugars (g)	5.00
Added Sugars (g)	1.00
Fiber (g)	4.00
Proteins (g)	14
Calcium(g)	0.09
Iron(g)	0.002
Potassium(g)	0.54

GardenGrocer.com obtains nutritional information from claims made by Open Food Facts.

Campbell's® Chunky™ Chicken Broccoli Cheese with Potato Soup. Cooked with care in the USA®. Soup that eats like a Meal®. Per 1 cup: 190 calories. 2.5g sat fat, 13% DV. 890mg sodium, 37% DV. 1g sugars. Inspected for wholesomeness by U.S. department of agriculture.

Steel. Please recycle. Where facilities available. Quick & easy idea. Just pour over a baked potato. For more ideas: chunky.com. Satisfaction guaranteed. If you have questions or comments, please call 1-888-711-0358. Please have code and date information from container. Visit our website at chunky.com.

Ingredients

Water, Potatoes, Chicken Meat, Vegetable Oil, Broccoli, contains less than 2% of: Modified Food Starch, Dehydrated Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Cream, Salt, Sodium Phosphate, Lactic Acid), Salt, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Wheat Flour, Soy Protein Concentrate, Monosodium Glutamate, Sugar, Granular Cheese (Milk, Cultures, Salt, Enzymes), Sodium Phosphate, Dehydrated Broccoli, Semisoft Cheese (Milk, Culture, Salt, Enzymes), Blue Cheese (Milk, Salt, Cultures, Enzymes), Maltodextrin, Soy Protein Isolate, Beta Carotene for Color, Sodium Citrate, Chicken Flavor (Chicken Stock, Chicken Powder, Chicken Fat), Flavoring, Vinegar, Butter (Cream, Salt), Lactic Acid, Buttermilk, Enzyme Modified Butter, Onion Extract, Reconstituted Skim Milk, Whey Protein Concentrate, Garlic Extract, Partially Hydrogenated Soybean Oil, Oleic Acid, Enzyme Modified Butter Fat and Oil, Whey, Soy Lecithin, Acetic Acid, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate).

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