Contains 19% more of the Daily Value for Calcium and 11% more of the Daily Value for Iron than whole wheat bread. Healthy family white bread. Taste of white. Good source of Fiber. More Calcium & Iron than whole wheat. Bread is a low fat, cholesterol free food. 3 grams of Fiber per slice. 12 grams of Carbohydrates per slice. Excellent source of Calcium! 2 Slices = 1 - 8oz Glass of milk. No artificial preservatives, colors or flavors.
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (a B Vitamin)], Water, High Fructose Corn Syrup, Soy Fiber, Wheat Gluten, Yeast, Contains 2% or Less of each of the Following: Calcium Carbonate, Vegetable Oil (Soybean Oil or Canola Oil), Salt, Soy Flour, Whey, Dough Conditioners (Sodium Stearoyl Lactylate, Calcium Stearoyl-2-Lactylate, Monoglycerides, Calcium Iodate, Ethoxylated Mono and Diglycerides, Calcium Peroxide, Datem), Cultured Whey, Guar Gum, Vinegar, Calcium Sulfate, Ferrous Sulfate, Thiamin Hydrochloride, Monocalcium Phosphate, Yeast Food (Ammonium Sulfate).
Serving Size 1 slice |
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Servings per container 24 |
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Total Carbohydrates (g) 12g 4% |
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| Vitamin A | • | Calcium 20% | | Vitamin B6 | • | Iron 10% | | Vitamin C | • | Potassium | | Vitamin D | • | Zinc | |
* Based on a regular 2000 calorie diet |
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