$0.76 / oz $3.49
Pasta Roni
| Nutrient | Per Serving |
|---|---|
| Calories (kcal) | 190 |
| Total Fat (g) | 2 |
| Saturated Fat (g) | 0.00 |
| Trans Fat (g) | 0.00 |
| Cholesterol (mg) | 0 |
| Sodium(g) | 0.58 |
| Salt (g) | 1.45 |
| Carbohydrates (g) | 38 |
| Sugars (g) | 1.00 |
| Fiber (g) | 1.00 |
| Proteins (g) | 7 |
| Calcium(mg) | 19 |
| Iron(mg) | 2.3 |
| Potassium(mg) | 146 |
A timeless classic! Our Pasta Roni® Garlic & Olive Oil Vermicelli flavor blends vermicelli pasta in a savory garlic and olive oil flavored sauce with other natural flavors. This flavorful dish is the perfect complement to your family's favorite Italian-inspired recipes.
WHEAT FLOUR, NATURAL FLAVORS, SALT, OLIVE OIL, PARTIALLY HYDROGENATED PALM OIL**, GARLIC*, NONFAT MILK, AUTOLYZED YEAST EXTRACT*, ONIONS*, CORN SYRUP*, MODIFIED CORN STARCH, PARSLEY*, SODIUM CASEINATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, FERROUS SULFATE, NIACIN, YELLOW 5, YELLOW 6 LAKE, YELLOW 6, THIAMIN MONONITRATE, RIBOFLAVIN, SOY LECITHIN, FOLIC ACID. *DRIED. **ADDS A DIETARILY INSIGNIFICANT AMOUNT OF TRANS FAT CONTAINS WHEAT, SOY AND MILK INGREDIENTS.
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