A timeless classic! Our Pasta Roni Garlic & Olive Oil Vermicelli flavor blends vermicelli pasta in a savory garlic and olive oil flavored sauce with other natural flavors. This flavorful dish is the perfect complement to your family's favorite Italian-inspired recipes.
WHEAT FLOUR, NATURAL FLAVORS, SALT, OLIVE OIL, PARTIALLY HYDROGENATED PALM OIL**, GARLIC*, NONFAT MILK, AUTOLYZED YEAST EXTRACT*, ONIONS*, CORN SYRUP*, MODIFIED CORN STARCH, PARSLEY*, SODIUM CASEINATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, FERROUS SULFATE, NIACIN, YELLOW 5, YELLOW 6 LAKE, YELLOW 6, THIAMIN MONONITRATE, RIBOFLAVIN, SOY LECITHIN, FOLIC ACID.*DRIED.**ADDS A DIETARILY INSIGNIFICANT AMOUNT OF TRANS FATCONTAINS WHEAT, SOY AND MILK INGREDIENTS.
Serving Size 2.5 oz
Servings per container 2
Calories from Fat
% Daily Value*
Total Fat (g)
Total Carbohydrates (g)
* Based on a regular 2000 calorie diet
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