$0.12 / oz $4.99
Chef Boyardee
| Nutrient | Per Serving |
|---|---|
| Calories (kcal) | 240 |
| Total Fat (g) | 9 |
| Saturated Fat (g) | 3.50 |
| Trans Fat (g) | 0.00 |
| Cholesterol (mg) | 15 |
| Sodium(g) | 0.80 |
| Salt (g) | 2.00 |
| Carbohydrates (g) | 30 |
| Sugars (g) | 6.00 |
| Fiber (g) | 3.00 |
| Proteins (g) | 9 |
| Calcium(mg) | 20 |
| Iron(mg) | 1.4 |
| Potassium(mg) | 431 |
Macaroni with beef in tomato sauce. Full serving of vegetables. Good source of protein. USDA Daily Recommended Amounts: 6 oz Equivalent Grains: One portion contains 2 oz, 30% daily amount.
Tomatoes (water, tomato puree), water, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), and folic acid), beef, crackermeal (wheat flour, niacin, iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], and folic acid), contains less than 2% of carrots, salt, high fructose corn syrup, textured vegetable protein (soy flour, soy protein concentrate and caramel
