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Arnold Jewish Seeded Rye Bread.No high fructose corn syrup.80 calories.0g sat. fat, 0% DV.220mg sodium, 9% DV.1g sugars.
Unbleached Enriched Wheat Flour [Flour Malted Barley Flour Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Rye Flour, Sugar, Soybean Oil, Salt, Caraway Seeds, Yeast, Preservatives (Calcium Propionate, Sodium Propionate), Grain Vinegar, Ground Caraway, DATEM, Fumaric Acid Mono- and Diglycerides Calcium Sulfate, Lactic Acid, Calcium Lactate Ethoxylated Mono-and Diglycerides Citric Acid Glucono Delta Lactone, Potassium Citrate, Sodium Diacetate, Soy 60, Wheat, Gluten Phosphoric Acid.
Take home some deli flavor!Hearty, flavorful and delicious, with a firm texture that makes it perfect for any sandwich or spread, Arnold real Jewish Rye is made from a special combination of rye sour and rye flour. With caraway seeds or seedless, it's got the deli-licious flavor you can't do without!We are committed to providing you with quality products and welcome your questions and comments.Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code.www.arnoldbakery.com.All rights reserved.