Sausage, pepperoni, red peppers, green peppers, onions, black olives. Sausage made with pork and chicken. Pepperoni made with pork, chicken and beef. Made with 100% real cheese. US inspected and passed by Department of Agriculture.
Keep frozen. Not ready to eat. Cook thoroughly. For the Perfect DiGiorno Cheese Stuffed Crust Pizza: Crispier Crust: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Peel apart plastic wrap. Remove pizza from wrap & cardboard. Place pizza directly on center oven rack. Bake 24 to 26 min. Softer Crust: Preheat & bake at 400 degrees F. Peel apart plastic wrap. Remove pizza from wrap & cardboard. Place pizza on cookie sheet on center rack. Bake 26 to 28 min. For High Altitude: Preheat & bake at 400 degrees F. Peel apart plastic wrap. Remove pizza from wrap & cardboard. Place pizza directly on center oven rack. Bake 25 to 27 min. Product must be cooked thoroughly to 160 degrees for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Pizza is done when cheese is melted & edges are golden brown. Because DiGiorno bakes up fresh and hot in your oven, please use care when handling the pizza. Let stand 5 minutes before enjoying.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Shredded Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cooked Seasoned Pizza Topping (Pork, Water, Mechanically Separated Chicken, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Spices, Salt, Sugar, Sodium Phosphate, Paprika Pork Flavor [Modified Corn Starch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphate, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Caramel Color, Spice Extractives, BHA, BHT, Citric Acid Cooked in Pork Fat or Beef Fat or Vegetable Oil), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Paprika, Natural Smoke Flavor, Oleoresin Paprika, Sodium Ascorbate, Sodium Nitrite, Flavoring, BHA, BHT, Citric Acid), Green Bell Peppers, Red Bell Peppers, Contains Less than 2% of Sugar, Wheat Gluten, Vegetable Oil (Soybean Oil and/or Corn Oil], Black Olives, Onions, Salt, Degerminated Yellow Corn Meal, White Corn Meal, Modified Food Starch, Yeast, Sodium Stearoyl Lactylate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Methylcellulose, Spice, Garlic, Ascorbic Acid.
Nutrition Facts | ||||||||||||
Serving Size 0.166 pizza |
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Servings per container 6 |
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Calories 350 Calories from Fat
150 |
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% Daily Value* |
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Total Fat (g)
15g 25%
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Saturated Fat
7g |
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Trans Fat
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Cholesterol (mg)
40mg 13%
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Sodium (mg)
950mg 40%
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Total Carbohydrates (g)
34g 11%
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Dietary Fiber
3g 12%
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Sugars
6g |
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Protein (g)
17g
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* Based on a regular 2000 calorie diet
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