Sugar, Corn Syrup, Water, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Partially Hydrogenated Soybean and Cottonseed Oil with TBHQ to preserve Flavor, Dextrose, Palm and Palm Kernel Oil, Cocoa, Soybean Oil, Eggs, Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate), Emulsifiers (Sorbitan Monostearate, Polysorbate 60, Soy Lecithin, Mono- and Diglycerides), Salt, Corn Starch, Colors (Yellow 5, Red 40, Blue 1), Sorbic Acid (to retain Freshness), Egg Whites, Natural and Artificial Flavors.
Serving Size 2.0 cakes |
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Servings per container 6 |
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Total Carbohydrates (g) 38g
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| Vitamin A |
• |
Calcium |
| Vitamin B6 |
• |
Iron 4g |
| Vitamin C |
• |
Potassium |
| Vitamin D |
• |
Zinc |
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* Based on a regular 2000 calorie diet
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