Pure milk and live cultures create a tart Greek Yogurt foundation for enjoying fruit in different forms and over 20 flavors.
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Evaporated Cane Sugar, Peaches, Cane Sugar, Water, Wheat Flour, Vegetable Oils (Palm, Palm Kernel), Oatmeal, Skim Milk, Fruit Pectin, Natural Flavors, Fruit And Vegetable Juice Concentrate (For Color), Salt, Cinnamon, Raisin Paste, Sunflower Lecithin, Locust Bean Gum, Baking Soda, Tapioca Syrup, Guar Gum, Lemon Juice Concentrate, Caramel Color.
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