Buitoni Four Cheese Ravioli.Since 1827.Made fresh with quality ingredients.Filled with creamy ricotta, mozzarella, aged Parmesan & Romano cheeses.Per 1 1/4 cup serving.330 calories.4g sat fat, 20% DV.630mg sodium, 26% DV.2g sugars.
Good Food, Good Life.Nestle.Good to know:Buitoni pasta is made fresh with simple, quality ingredients and no preservatives.Nutritional Compass.All trademarks are owned by Societe des Produits Nestle S.A., Vevey, Switzerland.9 oz four cheese ravioli.1-800-727-0050.Contact us www.buitoni.com.
Durum Wheat Flour (Semolina Durum Flour), Water, Eggs, Romano Cheese ([made from Cow's Milk], Cultured Milk, Salt, Enzymes), Wheat Flour, Canola Oil, Mozzarella Cheese (Cultured Milk, Cultured Skim Milk, Salt, Enzymes), Ricotta Cheese (Whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Cheddar Cheese Paste (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Natural Flavor, Enzymes), 2% or less of Seasoning (Maltodextrin [Corn, Potato], Autolyzed Yeast Extract, Salt, Flavoring, less than 2% of [Buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese {Milk, Culture, Salt, Enzymes}, Sour Cream Solids, Succinic Acid, Sugar, Whey]), Salt, Dehydrated Onions, Spices, Soy Lecithin.
Nutrition Facts | ||||||||||||
Serving Size 1.25 cup |
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Servings per container 2.5 |
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Calories 330 Calories from Fat
110 |
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% Daily Value* |
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Total Fat (g)
12 18%
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Saturated Fat
4 |
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Trans Fat
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Cholesterol (mg)
55 18%
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Sodium (mg)
630 26%
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Total Carbohydrates (g)
42 14%
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Dietary Fiber
3 11%
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Sugars
2 |
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Protein (g)
14
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* Based on a regular 2000 calorie diet
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